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Fresh vegetables, fruits, and healthy fats, key components in cancer prevention and long-term survival.

Nutrient-rich foods like fruits, vegetables, and healthy fats can influence cancer prevention and survival, according to recent studies.

A vibrant assortment of vegetables, fruits, and olive oil, illustrating the importance of a Mediterranean-style diet. This type of nutrient-rich diet has been linked to improved breast cancer survival rates. Cruciferous vegetables and low-glycemic index foods are emphasized for their anti-cancer properties.

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